vitprofiber@gmail.com - GST NO. : 07AAKCV6988M1Z7
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| Business Type | Manufacturer, Supplier |
| Color | Yellow |
| Application | Soft Rotis,Indian Dishes,Curries,Soups,Breads,Cakes |
| Packaging Size | 1 Kg |
| Click to view more | |
Product Details
Title: VitProFiber Premium Maize Flour 1Kg | Gluten-Free Makka Atta | High Fiber & Protein Corn Flour for Soft Rotis | Pure & Natural Makai used | No Preservatives, No Additives | Authentic taste for Healthy Diet
Description:
Discover the finest quality Vitprofiber Corn Flour, meticulously milled from selected whole maize kernels to deliver a pure, gluten-free flour perfect for all your culinary needs. This versatile, all-natural flour is your ideal choice for creating authentic Indian dishes like Makki ki Roti, thickening curries and soups and baking light, fluffy gluten-free breads and cakes. Rich in natural nutrients and boasting a fine, smooth texture, it ensures perfect consistency in every recipe while supporting a healthy, gluten-free lifestyle. Whether you're preparing traditional dishes or experimenting with modern recipes, this finely powdered flour delivers exceptional results, making it an essential, wholesome addition to your kitchen for delicious and nutritious meals every time..
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Tagline: The Golden Goodness of Tradition: Wholesome Maize Flour
Nutrient/Benefit Bullet Points:
-
Naturally Gluten-Free: Ideal for wheat-free and sensitive diets.
-
Rich in Dietary Fiber: Supports healthy digestion and gut health.
-
Source of Antioxidants: Contains carotenoids (Lutein, Zeaxanthin) for eye health.
-
Energy-Dense Whole Grain: Provides sustained energy release.
Punch Line to write at Ziplock: Golden Grains, Grand Nutrition, Sealed Fresh
Benefit in Detail:
Supports Digestive Health: The high insoluble fiber content adds bulk to stool, promoting regular bowel movements and preventing constipation.
Promotes Eye Health: Rich in carotenoids like Lutein and Zeaxanthin, which are known to protect against age-related macular degeneration.
Heart-Healthy Choice: Contains beneficial fats and is naturally cholesterol-free, supporting cardiovascular wellness.
Energy for Active Lifestyles: Being a complex carbohydrate, it provides steady energy, making it excellent for physically active individuals.
Versatile Culinary Uses: Beyond traditional rotis, it can be used to make porridges, pancakes, and as a thickening agent in soups.
Our Other Products:
How to use:
For Makki ki Roti: Mix flour with warm water to form a firm dough. Knead well and roll between plastic sheets or wet cloth. Cook on a hot tawa with ghee.
As a Thickener: Ideal for thickening soups, stews, and gravies.
In Baking: Can be combined with other gluten-free flours for baking.
For Porridge: Cook with water or milk to make a nutritious breakfast porridge.
Allergen Warning: Packed in a facility that handles Wheat, Soya, Almonds.
Storage Condition: Store in an airtight container in a cool, dry place away from sunlight and moisture. Refrigeration is recommended in humid climates to prevent moisture absorption and extend shelf life.
Hello: Experience the rich, earthy flavor and vibrant golden hue of our traditional Maize Flour. A winter favorite and a year-round staple, this gluten-free flour is famous for making soft, delicious Sarson ka Saag with Makki ki Roti. Stone-ground to preserve its natural nutrients and rustic texture, it brings the authentic taste of North Indian cuisine right to your kitchen while offering a host of modern health benefits.
Nutritional Information (per 100g) - Approximate Values:
|
Nutrient |
Amount |
% RDA (Approx.)* |
|
Energy (Kcal) |
362 |
18% |
|
Protein (g) |
8.8 |
16% |
|
Net Carbs (g) |
69.2 |
- |
|
Fat (g) |
3.9 |
6% |
|
Dietary Fiber (g) |
7.3 |
29% |
|
Total Sugar (g) |
1.6 |
- |
|
Added Sugar (g) |
0 |
0% |
|
Sodium (mg) |
35 |
2% |
|
Calcium (mg) |
15 |
2% |
|
Vitamin C (mg) |
0 |
0% |
|
Iron (mg) |
2.4 |
13% |
|
Potassium (mg) |
287 |
8% |
|
Vitamin B1 (mg) |
0.25 |
21% |
|
Vitamin E (mg) |
0.4 |
3% |
|
Magnesium (mg) |
93 |
27% |
|
Zinc (mg) |
1.7 |
15% |
