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| Business Type | Manufacturer, Supplier |
| Application | Rotis,Porridge,Baking & Gut Health |
| Type | Flour |
| Brand Name | VitProFiber |
| Click to view more | |
Product Details
Amaranth (Rajgira) Atta
Title: VitProFiber Amaranth Flour (Rajgira Atta) 0.5Kg | Amaranthus Atta | Ramdana Atta | Naturally Gluten-Free Flour for Fasting (Vrat/Upvas) & Weight Management | Rich in Protein & Dietary Fiber for Rotis, Porridge, Baking & Gut Health
MRP 295
Keywords: amaranth flour 1 kg
rajgira ka atta
rajgiri atta
rajgira seeds
rajgira sattu
ramdana flour
fasting flour
vrat ka atta
upvas atta
farali aata
navaratri special
preudocereal
high fiber atta
high protein atta
weight loss atta
millet free flour
singhada atta
Description:
Discover the Ancient Power of Rajgira for Modern Wellness
For generations, Amaranth (Rajgira) has been revered in Indian households as the ultimate fasting food. But its benefits extend far beyond Vrat. VitProFiber harnesses the innate power of this ancient grain, offering you a flour that is as nutritious as it is versatile.
Why Choose VitProFiber Rajgira Atta?
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Your Trusted Fasting Partner: Adhere to your fasts without sacrificing nutrition or taste. Create a variety of farali dishes that are both fulfilling and spiritually compliant.
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A Natural Health Boost: Go gluten-free the right way. Our flour is naturally packed with plant-based protein, muscle-supporting iron, bone-strengthening calcium and gut-friendly fiber.
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Culinary Versatility: From soft, puffed rotis that your family will love to healthy baked goods and comforting porridge, this is the only gluten-free flour you need to stock in your pantry.
Embrace a tradition of purity and health. Add VitProFiber Rajgira Atta to your cart today!
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Tagline: Vrat Special, Everyday Nutrition.
Nutrient/Benefit Bullet Points:
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100% Pure & Gluten-Free
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Rich in Protein & Calcium
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Excellent for Fasting (Vrat)
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Powerhouse of Iron & Fiber
Punch Line to write at Ziplock: Shuddh Desi Shakti. (Pure Indian Power)
Key features:
Vrat Superfood: Ideal for making paratha, puri, and ladoo during Navratri, Ekadashi, and other fasts.
Strength & Bones: High protein content supports muscle health, while calcium strengthens bones naturally.
Gluten-Free Goodness: A safe and healthy wheat alternative for those with gluten intolerance.
Energy Booster: Complex carbs and iron help fight fatigue and maintain energy levels.
Our Other Products:
How to use:
For Vrat: Mix with singhare or kuttu ka atta to make dough for paratha, puri, or pakoras.
For Daily Use: Blend 20-30% with regular wheat flour for more nutritious rotis.
Also Used For: Making nutritious ladoos, chikki, halwa, and thickening soups.
Allergen Warning: Packed in a facility that handles Wheat, Soya, Almonds.
Storage Condition: Store in a cool, dry place. Refrigerate for longer shelf life.
Description:
Get pure organic Amaranth Flour, a powerful ancient grain! This gluten-free Rajgira atta is packed with complete protein and fiber for strength and digestion. Ideal for fasting foods, rotis, and healthy baking. It's rich in Iron and Calcium, supports heart health, and is a perfect nutritious choice for all ages.
Other features:
Go gluten-free the traditional way! Our Rajgira Atta is your perfect partner for nutritious vrat recipes and daily meals. Packed with natural protein for strength and calcium for strong bones, it’s the wise choice for a healthy family.
Nutritional Information as per RDA:
Nutritional Information as per RDA:
|
Nutrient |
Amount |
% RDA (Approx.)* |
|
Energy (Kcal) |
371 |
19% |
|
Protein (g) |
13.6 |
25% |
|
Net Carbs (g) |
50.8 |
- |
|
Fat (g) |
7.0 |
10% |
|
Dietary Fiber (g) |
15.2 |
61% |
|
Total Sugar (g) |
1.7 |
- |
|
Added Sugar (g) |
0 |
0% |
|
Sodium (mg) |
20 |
1% |
|
Calcium (mg) |
159 |
16% |
|
Vitamin C (mg) |
4.2 |
7% |
|
Iron (mg) |
7.6 |
42% |
|
Potassium (mg) |
508 |
15% |
|
Vitamin B1 (mg) |
0.12 |
10% |
|
Vitamin E (mg) |
1.2 |
9% |
|
Magnesium (mg) |
248 |
71% |
|
Zinc (mg) |
2.9 |
26% |
